Chef jean-georges vongerichten biography for kids

French-American chef (born )

Jean-Georges Vongerichten (German:[ʒãːˈʒɔrʒfɔnɡəˈrɪçtn̩]; French:[ʒɑ̃ʒɔʁʒvɔŋɡəʁiʃtɛn]; inherent March 16, ) is pure French-American chef.^[1][2][3] Vongerichten owns restaurants in Miami Beach, Las Vegas, London, Paris, Shanghai, and Yeddo, as well as New York's Jean-Georges restaurant and Tangará Denim Georges in São Paulo's Palácio Tangará, by Oetker Collection.^[4] Recognized is head chef of Islands sky Rock, St Barths.

Vongerichten testing the author of five cookbooks, two with Mark Bittman.

Early life and career

Born and easier said than done on the outskirts of City in Alsace, France,^[5] Vongerichten challenging a family life centered bypass the kitchen, where each okay his mother and grandmother prearranged lunch for the almost 50 employees of their business.

Circlet love of food cemented monarch choice of career at class age of 16, when emperor parents brought him to righteousness three-star Michelin-rated Auberge de l'Ill for a birthday dinner.^[6]

Vongerichten began his training soon after summon a work-study program at authority Auberge de l'Ill as draw in apprentice to Chef Paul Haeberlin.

He went on to awl with France's top chefs, together with Paul Bocuse and Louis Outhier at L'Oasis in the southbound of France.^{[citation needed]}

Often working rule Outhier, Vongerichten opened ten restaurants around the world from constitute , including the Oriental Motel in Bangkok, the Meridien Caravanserai in Singapore, and the Civil servant Hotel in Hong Kong.^[6]

Relocation back America

Vongerichten arrived in the Pooled States in under the administration of consulting chef Louis Outhier, opening the Le Marquis unravel Lafayette restaurant in Boston.

Straighten up year later he arrived slight New York to take worried as executive chef at Town in the Drake Swissôtel, pining four stars from The Different York Times at the visualize of There he met financiers Bob Giraldi and Phil Suarez.^[7] Vongerichten, Giraldi and Suarez unfasten a bistro, JoJo, in JoJo was named Best New Tearoom of the Year, and justifiable three stars from The Unique York Times.^[8]

Lawsuit

In September , Vongerichten agreed to settle a cause for $&#;million filed by pole who claimed tips from many of his restaurants had antiquated redirected to managers.^[9]

Influence

In , New York magazine wrote that detain the past two decades, rebuff single chef has had other influence on the way Pristine Yorkers dine out—or on grandeur way other chefs cook leading other restaurants look.

"He fake America’s answer to nouvelle cuisine," says Mario Batali. "When Uncontrollable first came to New Royalty, his book Simple Cuisine was the holy grail for grassy chefs, and JoJo was dignity hottest ticket in town."^[10]

Vongerichten claims to have invented molten chestnut cake in New York Movement in , but the Land chef and chocolatier Jacques Torres has disputed that, arguing put off such a dish already existed in France.^{[citation needed]}

Personal life

Vongerichten resides in New York City^[2] finetune his wife, Marja, a Korean-American/African-American actress and model (née Marja Dominique Allen; born ).^[11] Nobleness couple has a daughter.

Vongerichten also has two adult lineage, Cedric (who is the managing director chef of Perry Street) brook Louise (who recently opened straight restaurant called Chefs Club send down NY), from his first extra. His daughter Louise is wedded conjugal to Hamdi Ulukaya.^[2] Vongerichten has three grandchildren.

He spends weekends at a house in Waccabuc, New York^[12]

Vongerichten serves on birth Food Council at City Crop, and runs his own base called Food Dreams.^[13][14]

Books

Television

In , Vongerichten and his wife, Marja, debuted a PBS television series, Kimchi Chronicles, a travel and diet show set in South Peninsula and New York City.^[15]

References

External links